Let us turn your special occasion into an unforgettable dining experience.
Our private dinner parties start at $175 per person and include everything—from grocery shopping and personalized meal prep to full service and clean-up.
Below is a sample menu to spark inspiration, but we’re always happy to create a custom menu tailored to your taste and occasion.
Sample Menu
First Course Options
- Local Greens salad with molasses-roasted tomatoes, creamy peppercorn dressing, and crispy onions
- Roasted Roots Salad with farro, fresh herbs, and Dijon vinaigrette
- Roasted Cauliflower, Halloumi cheese, edamame, dry-cured olives and curry vinaigrette
Second Course Options
- Crispy Pork Belly, sweet potato purée, maple, peanut crisp
- Lobster Bisque with anisette cream and espresso
- Mushroom and Goat Cheese Quiche with mornay
Third Course Options
- Braised Beef Short Rib with Gorgonzola Polenta and molé gravy
- NC Shrimp and Grits with mushroom ragout
- Seared Diver Scallops with buttery potato purée, romesco, and toasted almonds
Fourth Course Options
- Bittersweet Chocolate Pot de Crème with miso caramel and shortbread crumb
- French Butter-Almond Cake with Brie and apricot preserves
- Pink Peppercorn Panna Cotta with strawberry purée and cinnamon cookie
Copyright © 2025 Private Chef Raleigh - All Rights Reserved.
This website uses cookies.
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.